Seafood

Coctel de Camaron

Our fabulous shrimp in a special Mexican cocktails sauce with pico de gallo, cilantro, lime juice, hot peppers and slices of avocado

Villarta

Grilled marinated shrimp, chjicken and scallops cooked in a special sauce with onions, tomatoes, pineapple, mushrooms, red, yellow and green peppers. Served with Mexican white rice

Arroz con Mariscos

Grilled shrimp and scallops served over a bed of Mexican white rice and covered with melted cheese and ranchero sauce. Served with guacamole salad and sour cream

Camarones Yucatecos

Grilled, marinated shrimp cooked with red, yellow and green peppers, zucchini, squash and onions. Served over a bed of Mexican white rice with guacamole salad and sour cream

Camarones al Mojo de Ajo

Deliciously grilled, marinated shrimp, laced with garlic. Served with Mexican white rice, lettuce, tomatoes, sour cream and grated cheese

Tilapia & Shrimp

Delicious grilled tilapia and shrimp served with Mexican white rice and salad

Tilapia & Crab

Delicious grilled tilapia and crab* with our special cheese sauce. Served on a bed of pablano peppers with Mexican white rice, lettuce, tomato and sour cream

Camarones a la Costa

Poor man’s paella; shrimp, onions and bell peppers mixed with Spanish rice, sautéed and served with a side salad

Salmon a la Crema

Salmon cooked with salsa de crema. Served with grilled potatoes, zucchini, squash and a side of rice

Salmon al Mango

Salmon cooked with salsa de mango

Baja Grilled Tilapia

Grilled tilapia fillet with a squeeze of lime topped with black beans and roasted corn salsa. Served with white rice

Chimichangas de Camaron

Two soft or fried flour tortillas filled with grilled shrimp, onions and tomatoes. Topped with melted cheese, lettuce, tomato and sour cream. Served with Mexican white rice

Camarones A La Diabla

Delicious marinara sauce grilled with onions and a very hot and spicy sauce. Served with Mexican white rice, tomatoes, sour cream and shredded cheese

Camarones A La Crema

Delicious shrimp and mushrooms cooked in a chipotle cream sauce. Served with white rice and veggies